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The best no bake blueberry cheesecake bars

May 12, 2021

No bake blueberry cheesecake bars have a chocolate crust with a thin layer of melted chocolate in between for that something extra. Make a pan of no bake strawberry cheesecake bars too for all of the red, white and blue summer holidays.

Super creamy, silky smooth filling swirled with fresh blueberry sauce make these bars as pretty as they are delicious.

No bake blueberry cheesecake slice on white plate with blueberry and sauce.

Bars are the go-to dessert when you are feeding a crowd. If I can get away with not turning on the oven, that’s even better.

For a sweet, tart, lemony no bake cheesecake, try these No Bake Lemon Cheesecake Parfaits. Studded with fresh raspberries, they make a light and tasty summer treat.

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How to make steak dry rub with coffee

May 10, 2021

Looking for a good steak dry rub recipe? You’ve come to the right place. This simple steak rub is a flavor powerhouse that will transform more than just a good steak. For a spicier rub, try my Cajun seasoning.

Steak dry rub in glass jar with dried chilies in background.

Why use a rub? Granted, a good quality piece of meat requires little more than salt, pepper and a nice sear, but sometimes you want a little something extra.

That’s where a good rub comes in. That extra boost of flavor can transform a good steak into possibly one of the BEST steaks you’ve ever had.

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Easy blueberry muffins

May 8, 2021

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Loaded with fresh blueberries and topped with sparkling sugar, these bakery-style, easy blueberry muffins are mixed by hand and ready in about 30 minutes. Like my peach blueberry muffins, they are perfect for lazy weekend mornings when you’re craving something warm and sweet with your coffee.

Blueberry muffin sliced in half, on brown baking paper.

Simple blueberry muffins made with common pantry ingredients means you can have warm, fresh-baked muffins whenever the craving strikes.

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How to make chicken tacos with lime crema

May 3, 2021

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Grilled chicken tacos with lime crema are an easy and delicious dinner. Served with tangy slices of pickled radishes, they’ll be the hit of your summer BBQ’s. Chicken thighs, seasoned and grilled are tucked inside of corn tortillas and drizzled with cumin crema sauce.

Chicken tacos with cumin lime crema, pickled radishes and avocado on white platter with wood background.

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How to make pickled radishes

April 29, 2021

Quick pickled radishes are one of my favorite pickled vegetables. They are a cinch to make and they can jazz up a sandwich or tacos in an instant. Sweet and tangy, you’ll reach for these pretty pink pickled radishes again and again.

Pickled radishes in glass jar with Easter egg radishes in background on gray slate.

This is a great entry point into homemade pickles. It is incredibly easy and there are only a handful of ingredients. They also make a terrific homemade gift to bring to BBQ’s or share with friends and family.

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How to make loquat cobbler

April 26, 2021

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Loquat cobbler with a buttery biscuit topping is a delicious and simple dessert. Not to be confused with a loquat crumble, which has a crumb topping, a cobbler has fluffy biscuits on top of sweetened fruit. This one is sprinkled with coarse sanding sugar for a bit of texture.

loquat cobbler in mini baking dish with antique silver spoon

Cobblers, crumbles and crisps are usually lumped together into one category of simple fruit desserts. Cobblers, like this one, generally have a biscuit topping. Although, in some areas, it can be more like a batter or dumpling. Crumbles are topped with large buttery crumbs and crisps have the addition of oats in the topping.

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Apple Cranberry Chicken Salad Recipe

April 21, 2021

Apple cranberry chicken salad is full of crunchy apples and sweet tart dried cranberries. It makes a great lunch, perfect on a sandwich or on lettuce for a lower carb option.

Ingredients for apple cranberry chicken salad in mixing bowl. — *Healthy apple cranberry chicken salad with lots of crunch & flavor*

This is the chicken salad for people who like tons of flavor and texture. It has plenty of crunch from celery and apples, pecan and almonds, and flavor from the scallions (green onions), parsley and dill.

The chicken is cooked in a slow cooker, so you can get on with your day.

If you make a purchase through one of the affiliate links, I make a few pennies at no extra cost to you. Questions? Please see disclosure for info.

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Thai Turkey Meatballs with Peanut Sauce

April 19, 2021

Thai turkey meatballs are an easy weeknight dinner. This 30 minute meal is just the slightest bit spicy, full of flavor and really tasty on top of soba noodles with stir fried vegetables.

turkey meatballs with scallions and rice

Tender, juicy turkey meatballs flavored with green curry, ginger and garlic served with peanut sauce for a delicious midweek meal.

Ground turkey is a staple in our house, so these are always just 30 minutes away. This recipe is also perfect for meal-prepping, so make a double batch.

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How to make Pumpkin Turmeric Dog Treats

April 15, 2021

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Pumpkin turmeric dog treats are made with 6 ingredients and contain anti-inflammatory ingredients that are perfect for senior dogs. Making homemade dog treats is less expensive than store-bought, with the added reassurance of knowing exactly what is in your dog’s food.

stacked pumpkin turmeric dog treats with oatmeal on marble countertop

These oatmeal pumpkin dog treats get their bright color not only from the pumpkin purée, but also from turmeric.

Quick and easy, these simple treats for your pup are ready in about 30 minutes from start to finish.

If you make a purchase through one of the affiliate links, I make a few pennies at no extra cost to you. Questions? Please see disclosure for info.

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How to make strawberry loquat jam

April 13, 2021

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Strawberry loquat jam is a delicious and unique recipe. Like my strawberry key lime jam, it is sweet and just a little tart. It makes the perfect topping for your morning toast or weekend buttermilk biscuits.

strawberry loquat jam on spoon with strawberries and loquats on counter

Homemade jam opens up a world of possible flavor combinations. You’re able to create pairings that you’ll never see anywhere else – this is where the fun really begins.

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