Search Recipes

  • Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Home

Pook's Pantry Recipe Blog

A Life in Food by real-life Chef Cheryl Bennett

  • Home
    • Blog
  • About
    • Contact
    • Site Info
  • Recipe Index
  • Dog Treat Recipes
  • Veggie cake recipes
  • Pook’s Recipe Box
    • Langostino Recipes from Pook’s Pantry
    • Potato recipes – from side dishes to mains
    • Fresh cherry recipes – from drinks to desserts

Breakfast

Sausage and Potato Breakfast Casserole

May 9, 2017

A breakfast casserole is the perfect way to handle holidays. Whether it’s Mother’s Day, Christmas, Easter or even a family reunion weekend, it is the best bang for your buck. You can feed a crowd without standing in front of the stove for hours and the best part – it can be made ahead.

This last part is what seals the deal for me – getting everything prepared beforehand so you can simply slide it into the oven and go visit with your people.

Breakfast Casserole slice on plate with fork

Breakfast Casserole

Thank you to Idaho® Potatoes for sponsoring this post.   As always, all opinions are my own.

I really enjoy making a great spread and sitting around the table for a couple of hours while sipping on coffee and picking on the bountiful feast in front of me. Mother’s Day is next weekend and if I were able to spend it with my Mom, this is what I’d make for her.   If you would like to solidify your position as her “favorite”, make this for her and you’ll have it in the bag for good.

…

Read More

Filed Under: Breakfast Tagged With: casserole, potato recipes

Roasted Red Flannel Hash with Country Sausage

December 13, 2016

a-roasted-red-flannel-hash-1-2

This week, we have a very special guest post!  You all know her as Pastry Chef Online, but she is my “Sissy”.  She is like family to me. If I could choose a sister, it would be her.  We met years ago and it was an instant kinship.  She is a talented pastry chef, a great friend and a generous, kind and compassionate person.  I am lucky to call her friend and we are all lucky that she has made us Red Flannel Hash with Country Sausage!  

…

Read More

Filed Under: Breakfast Tagged With: potato recipes

Baked Eggs in Mini Bell Pepper Cups

October 25, 2016

baked eggs in pepper cups with herbs

Baked Eggs in Mini Pepper Cups

Baked eggs are the perfect brunch item. Put those baked eggs inside mini bell pepper cups and now it’s an adorable brunch item perfect for serving on special occasions.  Make a few variations and your guests can help themselves, leaving you to enjoy your guests instead of being stuck in the kitchen. I had bell peppers on my list.  Not these sweet little things, but the grown up kind. When I laid eyes on these, somehow the big guys lost their appeal.   I’m a sucker for cute little things. …

Read More

Filed Under: Breakfast Tagged With: gluten free

Dutch Puff Pancake – My Momma’s Recipe

May 11, 2012

Mom & Me in NL

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

My First Love.

Look at that gorgeous kid…  and the baby isn’t bad either! That woman in the pic still makes the best dutch puff pancake in the Western Hemisphere.

The first love of my life: my Mom.  As little girls, we often play “house” and pretend to be Mommies to our baby dolls and try to emulate our own mothers.  As teenagers, we are less inclined to compare ourselves to our Moms. As adults we come full circle, realizing that “Mom” is a person just like we are who had worries and struggles, peacefulness and triumphs .  Mine, like most, had to balance job and kids, errands, our activities, laundry, blah, blah, blah… and yet still found time to take us to movies or little excursions.   We didn’t have much, but we didn’t know it.  She made the most of what we did have and rarely did we feel like we had “gone without”.

One of my all-time favorite memories, which my Mom & I still giggle about to this day…  Ok, this is going to date me a little, but you regular readers already know I turned 40 recently,  so here we go:

Do you remember that show from the ’80’s, “V”?!   It was about alien-lizards disguised as humans living on Earth.  We LOVED this show.   It sounds ridiculous, but it was the early ’80’s… 
Well,  one night we were in our Chevrolet Chevette hatchback (yes, a Chevette hatchback…  named “Skeeter”, btw) and there were radio and television towers with flashing red lights on the road.  They looked like they were so high up in the sky to me as a little kid…  like they could have been lights on an alien spacecraft!  

All of a sudden, my Mom hunches down over the steering wheel and starts saying “Oh no, they’re gonna get us!”  Well, you can imagine our reaction!  My brother & I started screeching & laughing like crazy and she just kept egging us on… 

…

Read More

Filed Under: Breakfast, Vegetarian Tagged With: baking, breakfast, butter, eggs, flour, lemon, milk

  • « Go to Previous Page
  • Go to page 1
  • Go to page 2

Primary Sidebar

Let’s be social!

  • Facebook
  • Instagram
  • Pinterest
  • Twitter
copyright © 2022  Pook's Pantry | Handcrafted with by Triple Latte Design.
Privacy Policy.