Spring Archives - Pook's Pantry Recipe Blog

Grilled lemon herb shrimp skewers recipe

pook — Tue, 22 Apr 2025 15:45:00 +0000

Grilled lemon herb shrimp skewers are the perfect summer dinner. They are quick, easy, and always a crowd-pleaser. Simply marinate the shrimp for 30 minutes in a delicious citrus, garlic, and herb mixture, then grill and serve. I’ll give you variations and substitutions where I can, plus helpful tips and tricks for success. Read on for...

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Strawberry Cream Cheese Cupcakes

pook — Thu, 06 Feb 2025 21:00:00 +0000

Strawberry cream cheese cupcakes made from scratch with real strawberries and zero food coloring are perfect for Valentine’s Day, birthday parties, and baby showers. Made with both fresh and freeze-dried strawberries, they are full of strawberry flavor. I’ll give you variations and substitutions where I can, plus helpful tips and tricks for success. Read on for...

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Lavender shortbread cookie recipe

pook — Fri, 26 Apr 2024 19:00:00 +0000

Delicate and buttery, lavender shortbread melts in your mouth and is simple to make. They have a light floral and citrus flavor, the perfect crumbly texture, and they last for days. A bit of lemon zest really brightens up the flavor of these delicious cookies. These shortbread cookies require only 5 ingredients, and they can be...

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How to make Loquat BBQ Sauce

pook — Thu, 01 Jun 2023 15:45:00 +0000

Super simple and so delicious, this Loquat BBQ sauce will add amazing flavor to whatever you are cooking. This zingy sauce packs the perfect punch – a touch of sweet, a bit of citrusy zing and just enough heat to make your lips tingle. I’ll give you variations and substitutions where I can, plus helpful tips...

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Lemon thyme shortbread cookies

pook — Fri, 07 Apr 2023 19:10:00 +0000

Delicate and buttery, these lemon thyme shortbread cookies melt in your mouth and are simple to make. Filled with a bright citrusy flavor, they get an herbal twist with the addition of lemon thyme. These shortbread cookies are the perfect crumbly texture. I’ll give you variations and substitutions where I can, plus helpful tips and...

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Blueberry lavender jam recipe

pook — Wed, 22 Mar 2023 20:00:00 +0000

This blueberry lavender jam recipe is the perfect way to capture the flavors of spring and summer. The delicate flavor of lavender perfumes the blueberry jam and makes it into something special. This recipe makes 4 half pint jars of jam and it’s done in under an hour. I’ll give you variations and substitutions where...

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Easy loquat jam recipe

pook — Thu, 16 Feb 2023 23:00:00 +0000

This easy loquat jam recipe is perfect for beginner jam makers, because the fruit is naturally high in pectin. The only thing you need are loquats, fresh lemon juice, sugar and time. This loquat jam recipe is a basic jam recipe. Two to one ratio of fruit to sugar with a little lemon juice mixed...

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Easy loquat muffins recipe

pook — Mon, 04 Apr 2022 19:00:00 +0000

Loquat muffins, loaded with fresh loquats and topped with sparkling sugar are mixed by hand and ready in about 30 minutes. This recipe makes 9 large bakery-style muffins – perfect for lazy weekend mornings when you’re craving something warm and sweet with your coffee. The muffin method The muffin method, which isn’t just for muffins, is...

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How to make loquat jam with cardamom

pook — Tue, 18 May 2021 10:30:00 +0000

Loquat jam is sweet and tart, slightly floral and absolutely delicious. Loquats are more commonly referred to as “Japanese plum” and they are high in pectin, which makes them ideal for jams. The flavor of a loquat is a combination of peach, citrus and a little mango, the texture is similar to a pear. If...

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How to make loquat cobbler

pook — Mon, 26 Apr 2021 18:00:00 +0000

Loquat cobbler with a buttery biscuit topping is a delicious and simple dessert. Not to be confused with a loquat crumble, which has a crumb topping, a cobbler has fluffy biscuits on top of sweetened fruit. This one is sprinkled with coarse sanding sugar for a bit of texture. Cobblers, crumbles and crisps are usually...

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