The Weekly Meal Plan from the Dinner Divas provides 5 dinner recipes plus 2 extra recipes, each and every week. Our meal plans feature quick and easy, mostly healthy dishes that won’t take all day to cook. Looking for something from a past menu? You can find all of the Dinner Divas menus here.
Get ready to make your shopping list, we have so many delicious meals this week. We’re here to help you plan your dinner menus plus make an extra treat or two! We hope this weekly meal plan makes getting dinner on the table easier and provides you with some inspiration.
On the menu this week, the dinner divas are bringing you easy weeknight dinners and plus two delicious sweets! Easy weeknight dinners plus two fantastic extras, this week and every week.
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Weekly meal plan 134
Here’s how it works: Every Friday morning, a new meal plan will be delivered to your email. It will always consist of 5 dinner options, plus 2 extras. Those two extras could be side dishes, dessert, drinks, etc. The Dinner Divas meal plan features quick and easy recipes.
Getting the weekly meal delivered to your inbox on Friday morning gives you the chance to make your shopping list and get organized for the week ahead. Make sure you are subscribed so you never miss a recipe! I hope this weekly menu plan provides inspiration and makes life a little easier, one meal at a time.
The Michigan Pasty is a famous meat pie with Cornish roots. My Lower Peninsula Pasty is seasoned beef, tender potatoes, rutabaga, and other vegetables, stuffed in dough to make this one portable meat pie!
Place the chicken, onion and red bell pepper in the slow cooker with honey, soy sauce and water. Cook for 4 hours. Steam brown rice and snow peas, then layer the rice, chicken and its sauce and snow peas in a bowl for serving.