Comments on: How to make potato broccoli cakes

By: pook

pook — Sat, 18 May 2024 22:11:58 +0000

In reply to Robin. Hey Robin! That’s just a little dollop of sour cream :-) Easy Peezy, nothing fancy!

By: Robin

Robin — Sat, 18 May 2024 05:33:38 +0000

I want to add these to this week’s meal plan, they look so delicious! Is that a dollop of sour cream or creme fresche on top?

By: pook

pook — Thu, 13 Oct 2022 17:35:23 +0000

In reply to Molly. Hi Molly, yes they can be baked. Also, if you like more cheese, just add in another small handful :)

By: Molly

Molly — Mon, 10 Oct 2022 04:22:20 +0000

These were really good and pretty easy because I used already shredded potatoes (Idaho Spuds hash browns in a box). The family ate it up.Could have been more cheesy though.
Also, could these be baked instead?

By: pook

pook — Mon, 22 Feb 2021 16:58:33 +0000

In reply to Liane @ Foodie Digital. Hi Liane :) Thank you so much for the lovely comment! I'm so happy you liked them and found the recipe easy to follow!

By: Liane @ Foodie Digital

Liane @ Foodie Digital — Mon, 22 Feb 2021 14:22:14 +0000

Thank you for this recipe; I followed it to a ‘T’, shredding the potatoes. The potato cakes turned out perfectly!