A few months ago, The Girl and I went to New Orleans for a little getaway. As a properly organized food person, I had a list (a very long list) of places to eat. That was pretty much my agenda. Sure, there are tons of things to do in New Orleans and we did a few of them, but my main objective was food. How could it not be?
So, our itinerary pretty much looked like this Every Single Day (swapping out restaurants, of course):
- breakfast : Café du Monde
- lunch: Antoine’s
- dinner: Pesche
Oh, did I mention it was restaurant week when we were there?! Yeah, that’s like putting a fat kid in a candy store and telling him to only pick 3 things. Not likely…
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