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A Life in Food by real-life Chef Cheryl Bennett

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crispy tofu

How to make a vegan tofu noodle bowl

January 4, 2021

Vegan crispy tofu noodle bowl is my new “go-to” for Meatless Mondays. Crispy, sweet and spicy tofu atop fresh Asian noodles tossed in a flavorful sauce. This bowl is also packed with herbs and vegetables which makes me feel downright virtuous.

vegan tofu noodle bowl with chopsticks

Fresh lo mein noodles form the base of this bowl. Topped with cubes of crunchy tofu, veggies and herbs, this Asian bowl is great for meal prepping or weeknight dinner.

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Filed Under: Dinner, Meal Prep, vegan Tagged With: bowl, crispy tofu, dinner, healthy, meatless Monday, noodles, tofu, vegan, vegetarian

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Hi there and thanks for stopping by!  I'm Cheryl, Chef by day and Blogger by night!

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