Chocolate covered rum balls are a sweet, boozy grownup treat. Made with dark rum and dark chocolate, these chocolate covered rum balls are a variation on my easy rum ball recipe. They make a great addition to the holiday dessert table and they are perfect for holiday cookie exchanges.
Most often, we make rum balls around the holidays. Which is the time of the year when many of us are indulging in two things: booze and sugar. Check and check.
And, because we usually make these around the holiday season, I need a recipe that doesn’t require much time or energy when I have a to do list that’s a mile long. Enter: rum balls.
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Thanksgiving is only a few days away and if you are still trying to fill out your menu, I’m here to help. For me, the sides and dessert are the BEST part of Thanksgiving. I like turkey as much as the next person, but it can’t compete with mashed potatoes, stuffing, squash, corn casserole, etc. …