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A Life in Food by real-life Chef Cheryl Bennett

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The Original Veggie Cakes Recipe

May 29, 2019

Crispy, easy veggie cakes are made with grated vegetables – carrots, zucchini, broccoli and corn for a touch of sweetness. Vegetarian recipes don’t have to be bland or boring and this reader favorite is proof.

stack of veggie cakes with black background

Savoury veggie patties are a tasty way to get more vegetables into your diet, especially if you have picky eaters. They’re great for lunches, meal prep or a side dish for dinner.

These fluffy and easy vegetable cakes are cooked on the stovetop, but can be baked in the oven for an even healthier option.

Watch the video for step by step instructions or check out this post on How to Make Veggie Cakes for helpful tips on making your own vegetable cakes from scratch.

Post contains affiliate links. If you make a purchase through one of the links, I make a few pennies at no extra cost to you. Questions? Please see disclosure for info.

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Filed Under: Vegetable Tagged With: broccoli, cake, carrots, cooking, corn, dinner, dinner ideas, easy recipe, egg, Food, fritter, hors d'oeuvre, meal prep, meatless Monday, Vegetable, vegetables, vegetarian, zucchini

Winter Market Buddha Bowls with Potato, Quinoa and Beets

February 8, 2017

Winter Market Bowl Idaho Potato - Pook's Pantry
This post is sponsored by Idaho®Potatoes. All opinions are my own.

Potatoes.  Everyone loves them and they are available year round.  However, I’m sure you get stuck in the same potato rut like I do.  You need new ideas!  Well, this one is our new “Go-To”.  It has tons of veggies, it’s healthy, it’s gluten-free and if you leave the egg off, it’s vegan.
We all have a piece of that or a hunk of this in the fridge just waiting to get used up in something , right?  Here is the perfect way to use up a few of those ingredients that are hanging out patiently awaiting their destiny.

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Filed Under: Dinner, Fall, Salads, Vegetable, Winter Tagged With: #putaneggonit, beets, carrots, egg, Idaho Potato, potato, potatoes, salad, spinach, Vegetable, vegetables, vegetarian

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Hi there and thanks for stopping by!  I'm Cheryl, Chef by day and Blogger by night!

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