Parsley, garlic and lemon are the ingredients that make up this easy gremolata recipe. This simple Italian condiment is a quick “flavor booster” to brighten up anything from grilled vegetables to seafood.
It can turn a mediocre dish into something amazing. Use on grilled shrimp, steak, vegetables or fish to give them a boost of flavor. The bonus of this easy sauce, you likely have everything you need to make it.
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