A Life in Food by real-life Chef Cheryl Bennett
My vegetarian poutine recipe swaps out the beef gravy for a delicious mushroom gravy full of umami flavor.
Crispy, golden fried potatoes topped with cheese curds and smothered in mushroom gravy make this poutine recipe a keeper! This is pure comfort food, so grab a fork and dig in.
If you make a purchase through one of the affiliate links, I make a few pennies at no extra cost to you. Questions? Please see disclosure for info.
…Apple Bruschetta – Toasted bread topped with goat cheese and sweet and sour apple chutney make this appetizer the perfect fall nibble. It is quick, easy and full of flavor. A great bite for any gathering or even date night at home!
Apple chutney bruschetta has quickly become our favorite fall appetizer. Made with fresh apples and dried fruit, this chutney is good on everything from crostini to baked chicken or a pork roast.
The first time I made this, we could not stop eating it.
I figured four pieces per person was plenty, and under normal circumstances, it is, but what happened next was like watching the cookie monster eat with crumbs flying everywhere.
If you make a purchase through one of the affiliate links, I make a few pennies at no extra cost to you. Questions? Please see disclosure for info.
…How to make pumpkin cookies that practically melt in your mouth! Pillowy soft and filled with warm, seasonal spices.
Soft pumpkin cookies frosted with a buttery cinnamon icing are a perfect fall treat. Make a batch of these melt in your mouth cookies for Halloween and top with fun sprinkles. Try these Day of the Dead cupcakes for another delicious sweet.
Pumpkin lovers could also try this easy shortcut recipe for pumpkin empanadas made with store-bought empanada dough.
If you make a purchase through one of the affiliate links, I make a few pennies at no extra cost to you. Questions? Please see disclosure for info.
…This colorful Beet Salad Recipe will quickly become one of your new favorite salads. Spiralized beets, apples and carrots on a bed on baby spinach, lightly dressed with a tangy vinaigrette. I’ve added a sprinkle of roasted pepitas for crunch and a handful of crumbled feta for extra deliciousness.
If you make a purchase through one of the affiliate links, I make a few pennies at no extra cost to you. Questions? Please see disclosure for info.
…Store-bought puff pastry makes this fig tart recipe quick and easy. Ready from start to finish in about 20 minutes and individually sized, these tarts are perfect for sharing. A handful of fresh figs, a sheet of puff pastry and a bit of sweetened cream cheese come together to make a delicious and simple dessert.
Figs are a favorite of mine. From fig jam to panna cotta with bourbon-poached figs, you’ll find a few fig recipes here. Figs are just barely sweet, but when they are overly ripe can be jammy and have hints of honey.
…This easy recipe for zucchini fritters is a perfect low calorie side. They are quick and easy, plus they are great for making ahead. Veggie cakes of any kind make a tasty light lunch and it is a delicious way to get more vegetables into your diet.
Top with an egg for a nutritious and filling breakfast, serve as a side with your favorite chicken recipe or these Baked Chicken Meatballs. They are just the right size for little hands and for tucking into lunchboxes.
This post contains affiliate links. If you were to make a purchase through one, at no extra cost to you, I would receive a small commission. For more information about affiliate programs, please refer to my policy page.
…Looking for a good steak dry rub recipe? You’ve come to the right place. This simple steak rub is a flavor powerhouse that will transform more than just a good steak. For a spicier rub, try my Cajun seasoning.
Why use a rub? Granted, a good quality piece of meat requires little more than salt, pepper and a nice sear, but sometimes you want a little something extra.
That’s where a good rub comes in. That extra boost of flavor can transform a good steak into possibly one of the BEST steaks you’ve ever had.
If you make a purchase through one of the affiliate links, I make a few pennies at no extra cost to you. Questions? Please see disclosure for info.
…No Bake Blueberry Cheesecake Parfait, my new go-to quick and easy summer treat! Perfect for a last minute dessert when there is no time for baking. They look elegant enough to serve to guests, but they are ridiculously easy. No bake desserts, like these no bake blueberry cheesecake bars, are a lifesaver in warm weather months.
We are watching what we eat, but I’m not about to deprive myself of a sweet treat. These no bake blueberry lemon cheesecake parfaits are low carb, lower in sugar and at only 2 ounces, they won’t sabotage your diet.
If you make a purchase through one of the affiliate links, I make a few pennies at no extra cost to you. Questions? Please see disclosure for info.
…A coconut rum slush with fresh cherries is a delicious summertime adult drink. With only 3 ingredients, it is easy to make and takes about 5 minutes to blend together.
Slushies are basically a summer staple. Whether they are kid-friendly, or made for the 21+ crowd, they are a great way to stay cool in the blistering summer heat. This is one of the easiest drinks to make with coconut rum. This drink is one of our favorite summer sips.
If you make a purchase through one of the affiliate links, I make a few pennies at no extra cost to you. Questions? Please see disclosure for info.
…
This Bourbon Blueberry BBQ sauce will soon be your go-to for ribs. The sweet jamminess of the blueberries, the smokiness of the bourbon and the heat from the peppers come together to make this bbq sauce out of this world. Blueberries and bourbon, like my blueberry bourbon jam recipe, are a match made in heaven.
Bourbon BBQ sauce with the sweetness of blueberries pairs well with any kind of pork, especially ribs. It also goes really well with chicken thighs.
…