Loquat jam is sweet and tart, slightly floral and absolutely delicious. Loquats are more commonly referred to as “Japanese plum” and they are high in pectin, which makes them ideal for jams. The flavor of a loquat is a combination of peach, citrus and a little mango. If you are looking for loquat recipes and how to use up your fruit, this jam is a great place to start. If you’re looking for another unique jam recipe, this peach pepper jam with hatch chiles is a favorite!
Post contains affiliate links. If you make a purchase through the link, I make a few pennies at no extra cost to you. Questions? Please see disclosure for info.
…