No bake lemon cheesecake parfaits make a delicious spring and summer dessert. These parfaits are made without gelatin or condensed milk. Just a handful of ingredients whipped together and layered into individual glasses for a sweet, tart, lemony treat.
No bake cheesecake bars are on of my favorite treats for a crowd, but having individual servings are great for those times when you want your own dessert.
Berries are a natural match with lemon and I found absolutely beautiful raspberries at the market, so I used them here for a bit of color. You could swap out the raspberries for strawberries, blueberries, blackberries or any summer fruit that you like.
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