A Life in Food
It’s Burger Month again and this time, I made a pork burger! If you’ve been around here awhile, you know my deep-seated love for all things pork and that love extends to pork burgers. I wanted to create something that reminded me of pork tacos. I wanted heat, the vinegary bite from pickles, the creaminess of avocado all mixed with the juicy pork burger. I think I nailed it.
…
As many of you are fully aware, I have an exploding tomato population. I went a bit “Little House on the Prairie” thinking I needed to sow all my seeds to get me through the long, hard winter on the farm apparently. Well, now… I am reaping what I have sown. PUN. FULLY. INTENDED.
It’s mass chaos back there. I think the tomatoes get together in some sort of secret society at night while I’m sleeping, plotting to overthrow me. One day I may wake up to them all crouched down waiting to pounce (think: Lord of the Flies). OK, clearly I’ve gone off on a tangent……