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A Life in Food by real-life Chef Cheryl Bennett

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steak

Easy grilled flap steak gremolata recipe

July 19, 2021

Home » steak

Flavorful grilled steak gremolata is simple to prepare and it’s so good, you’ll feel like you’ve walked into an Italian trattoria. This delicious steak dinner will be your summer go-to! But, you can also make it in a cast iron pan on the stove or under the broiler.

We do quite a bit of grilling when the weather is warm (and coopering – it is the rainy season after all).

Steak gremolata on white platter with wine glasses in the background on a wood butcher block.

This steak with gremolata sauce is our new summer favorite. I use thinner flap meat steaks for this recipe and they cook in about 10 minutes.

Steak lovers should also check out my grilled espresso bourbon steak & sweet potatoes.

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Filed Under: Beef recipes, Dinner Tagged With: gremolata, steak

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Hi there and thanks for stopping by!  I'm Cheryl, Chef by day and Blogger by night!

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