Ripe summer tomatoes make this Tomato Tart Recipe a seriously delicious dinner. A buttery crust is filled with creamy goat cheese and caramelized onions before topping with sliced heirloom tomatoes. A sprinkling of fresh parmesan gives it a browned, bubbling top when you slide it out of the oven. A slice of this tomato tart makes a great warm weather supper.
This tomato and goat cheese tart is featured on my Top 25 vegetarian recipes for dinner post, where you can find delicious options for a meatless meal or hearty sides to go with dinner.
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This post has been updated from its original publication date of 8/5/13