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A Life in Food by real-life Chef Cheryl Bennett

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thanksgiving leftovers

Fall panzanella salad – a perfect autumn side

September 9, 2020

Colorful fall panzanella salad is full of autumn vegetables like roasted butternut squash and Brussels sprouts. Fresh apples, pecans, and pumpkin seeds give it an extra bit of crunch.

fall panzanella salad in white bowl

Fall salads are some of my favorites. They get earthier, heartier and sometimes, a bit more interesting than their warm weather counterparts.

This one is no exception. There is a ton of flavor going on in this bowl and each bite is better than the one before.

If you make a purchase through one of the affiliate links, I make a few pennies at no extra cost to you. Questions? Please see disclosure for info.

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Filed Under: Side Dish Tagged With: apple, bread salad, cranberries, dairy-free, fall, fall panzanella, focaccia, fruit, leftovers, onion, panzanella salad, squash, Thanksgiving, thanksgiving leftovers

Dinner Divas Meal Plan: Week 137

November 29, 2019

Happy day after Thanksgiving! This week’s dinner divas meal plan has a few ideas for leftovers, a couple of dinner recipes that have nothing to do with Thanksgiving food and a cookie recipe to get you ready for the holiday baking season!

collage of images for dinner divas meal plan

This year, we only have a small amount of leftovers from Thanksgiving. I’m thankful for that.

If you are in the same boat, I’m sure you’ll enjoy a few of these non-turkey recipes. And, if you’re swimming in leftovers, take a peek at the recipes for turkey day leftovers and make something delicious.

If you make a purchase through one of the affiliate links, I make a few pennies at no extra cost to you. Questions? Please see disclosure for info.

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Filed Under: Dinner Divas Weekly Menu Plan Tagged With: cooking, dinner, Dinner Divas, dinner ideas, meal plan, MEAL PLANNING, menu plan, thanksgiving leftovers

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Hi there and thanks for stopping by!  I'm Cheryl, Chef by day and Blogger by night!

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