Heirloom tomato bruschetta is a simple and delicious way to enjoy ripe, summer tomatoes. Mixed with fresh basil, garlic and olive oil, this classic recipe has only a handful of ingredients and is perfect in its simplicity. Try a bruschetta topping without tomato – this apple chutney bruschetta is a favorite.
Bruschetta is one of those things that you can barely classify as a “recipe”. It has clean, simple flavors that make for an incredibly delicious bite.
It is the perfect summer snack. I don’t think I’ve ever met a single person (kids included) who didn’t like it, so it’s a great little nibble to have on a warm summer afternoon.
If you make a purchase through one of the affiliate links, I make a few pennies at no extra cost to you. Questions? Please see disclosure for info.…