BULGUR WHEAT SALAD WITH CHICKPEAS

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Bulgur wheat salad with chickpeas, red onion and pine nuts is a side dish packed with flavor.

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It’s also fast and easy, making it a hit for weeknight dinners. This tasty side dish is ready in less than 30 minutes!

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This vegan side dish uses pantry items like canned chickpeas to make this a quick and easy dish.

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One of the things I really like about it is, you really don’t “cook” it. It simply soaks up boiling water in roughly 20 minutes flat.

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Try adding different vegetables and herbs to change up the flavor. The possibilities are almost endless.

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BULGUR WHEAT SALAD WITH CHICKPEAS