Pumpkin Peanut Butter Dog Treats
Pumpkin peanut butter dog treats are a quick and easy homemade dog biscuit made with only 4 ingredients.
Servings: 85 - 2" treats
Calories: 19kcal
Equipment
Ingredients
- 3 cups rolled oats
- 1/3 cup peanut butter
- 1 cup pure pumpkin purée
- 1 egg
- +flour for rolling out optional
Instructions
- Preheat oven to 350°F (176°C). Line baking sheet with parchment paper or silpat, set aside.
- Add oats to the bowl of a food processor.
- Let machine run for 2 - 3 minutes, until oats are almost flour consistency with a few big pieces left.
- Add peanut butter, pumpkin purée and egg to food processor.
- Mix until dough looks uniform.
- Turn the dough out onto the countertop.
- Dough will be sticky - sprinkle the countertop with a couple of tablespoons of flour, and work some of the flour from the counter into the dough until it is no longer too sticky to roll out.
- Roll the dough out to roughly 1/8" thick.
- Cut treats out with cookie cutter and place on baking sheet. Bake for 16 - 18 minutes, rotate trays halfway through.
- Cool completely before giving to your dog.
Notes
You can also use a small cookie scoop to form the treats, then flatten the treats with a fork (like a peanut butter cookie), if you don't want to roll them out to cut shapes.
Make sure canned pumpkin is 100% pure pumpkin purée and not pumpkin pie mix.
I used a 2 inch cookie cutter. The number of treats will vary depending on the size of cookie cutter you use.
Nutrition
Serving: 1g | Calories: 19kcal | Carbohydrates: 2g | Protein: 1g | Fat: 1g | Cholesterol: 2mg | Sodium: 6mg