Blueberry pumpkin dog treats
Made with a handful of ingredients, these blueberry pumpkin dog treats are a healthy and inexpensive alternative to store-bought treats.
Servings: 45 dog treats
Calories: 30kcal
Ingredients
- 3 cups old fashioned oats
- 1 cup pure pumpkin purée
- 2 tbsp. coconut oil
- 1/2 cup blueberries fresh or frozen & drained
- 1 egg
- 1/4 tsp. cinnamon
Instructions
- Preheat oven to 350°F / 177°C / Gas mark 4. Line a baking sheet with parchment paper.
- Add oats to the bowl of a food processor.
- Let machine run for 2 - 3 minutes, until oats are almost flour consistency with a few big pieces left.
- Add cinnamon and coconut oil. Pulse a few times to combine.
- Add pumpkin purée, egg and blueberries. Mix to combine until dough looks uniform.
- Scoop with small cookie scoop and drop on lined sheet pan.
- Flatten the tops with your fingers (wetting them a bit helps to keep it from sticking).
- Bake for 20 - 25 minutes, rotating halfway through.
- Cool completely before giving to your dog.
Video
Notes
I used a small cookie scoop that holds 2 teaspoons. If you use a scoop that is either larger or smaller, your yield will vary.
To make these WITHOUT a food processor, just stir everything together in a large bowl and proceed with the recipe. The texture will not be as smooth, but the recipe will still work.
Nutrition
Serving: 1treat | Calories: 30kcal | Carbohydrates: 4g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 4mg | Sodium: 2mg | Fiber: 1g