11ouncesIdaho® Russet potatoespeeled and diced (about 2 potatoes)
1large carrotpeeled and grated
1zucchinigrated
1/2small applepeeled and diced
1hard-boiled egg
Instructions
Heat a heavy-bottomed pan over medium high heat.
Add coconut oil and brown ground turkey, breaking it up as it cooks, about 7 - 8 minutes. When cooked, remove from pot and set aside.
Add 1/2 cup water and diced Idaho® potatoes to the pot. Cover and reduce heat to medium. Let potatoes simmer for 8 - 10 minutes, until they have softened.
Uncover and add grated carrot, grated zucchini and apple. Stir to combine and cook for 2 - 3 minutes. Remove from heat.
Dice hard-boiled egg and add to pot. Add cooked turkey meat back to the pot, stir to combine.
Set aside to cool slightly before feeding to your pup.
Video
Notes
Leftover food can be stored in the refrigerator for up to 5 days.