Curried cauliflower with golden raisins and ginger is a great side for chicken or steak, like this espresso bourbon steak, but it can stand on its own as a meatless meal. Vegetable sides don’t have to be boring or bland. Roasting cauliflower brings out its sweetness while the curry gives it a little kick and a lot of flavor.
A little spice can go a long way. For example – curry powder. Oven roasted curry cauliflower is a side that you will make again and again.
We are eating more vegetables these days. Also, we are eating healthier. At least, we are trying to eat healthier (when I’m not eating cookies). I love vegetables, I honestly prefer them over meat most of the time.
However, they can be boring if you don’t jazz them up sometimes. This roasted cauliflower side dish has earned a spot in the regular rotation.
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