gremolata

Easy grilled flap steak gremolata recipe

July 19, 2021

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Flavorful grilled steak gremolata is simple to prepare and it’s so good, you’ll feel like you’ve walked into an Italian trattoria. This delicious steak dinner will be your summer go-to! But, you can also make it in a cast iron pan on the stove or under the broiler.

We do quite a bit of grilling when the weather is warm (and coopering – it is the rainy season after all).

Steak gremolata on white platter with wine glasses in the background on a wood butcher block.

This steak with gremolata sauce is our new summer favorite. I use thinner flap meat steaks for this recipe and they cook in about 10 minutes.

Steak lovers should also check out my grilled espresso bourbon steak & sweet potatoes.

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Grilled Shrimp Skewers with Lemon and Herbs

July 24, 2020

Grilled shrimp skewers are the perfect summer dinner. They are quick, easy, and always a crowd-pleaser. Serve with mango lime quinoa for a light and delicious meal.

I love dinners like this. It is a no-fuss meal that is full of flavor and ready in just over 30 minutes. Most of that time is hands-off, while the shrimp is marinating, making this a perfect lazy supper.

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Gremolata recipe {easy Italian condiment}

July 11, 2020

Parsley, garlic and lemon are the ingredients that make up this easy gremolata recipe. This simple Italian condiment is a quick “flavor booster” to brighten up anything from grilled vegetables to seafood.

It can turn a mediocre dish into something amazing. Use on grilled shrimp, steak, vegetables or fish to give them a boost of flavor. The bonus of this easy sauce, you likely have everything you need to make it.

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