Roasted Hubbard squash drizzled with a pomegranate maple glaze is a delicious fall side dish that is perfect for your holiday table. Squash lovers, try this stuffed Hubbard squash for a hearty and healthy weeknight dinner.
Looking for a new way to serve seasonal squash? This Hubbard squash is roasted in the oven, then drizzled with a sweet-tart glaze.
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